Thus, despite much effort, no gelling agent has yet been discovered that possesses all the properties and benefits of agar. Agar continues to be the best all-arounder: versatile, cheap, and established. And, if Gelidium agar should ever run out, and another colloid is not at hand, microbiologists could revert to culinary agar, which, although not as pure and transparent, offers a low-cost alternative to lab-grade agar.
FunctionGemma 经过优化，以 developer 作为指令角色。使用 system（例如在 Hammer 或标准 Gemma 中）不会激活函数调用模式——模型将完全忽略你的工具定义。。同城约会对此有专业解读
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双方联合开发 Stateful Runtime Environment（有状态运行时环境），让 AI ·Agent 能记住上下文、调用工具；